The color is a straw yellow when it is liquid and goes from white to beige when it crystallizes.

The flavor is weak, medium sweet, acidic and not very persistent.

The aroma of hay, fresh walnuts, with a fruity component, dates, nougat or fresh dairy product.

The smell is slightly floral with vegetal notes, generic of honey, straw and dry grass.

Sulla honey is a honey that crystallizes spontaneously, forming a compact mass of medium or fine crystals.

In 2024 Sulla honey produced in Lajatico by Miele Fabbri was included in the list of De.Co. (Municipal Designation of Origin) products of Lajatico.